We have a variety of specialty dishes for lunchtime menu. Especially our highly recommend spaghetti “Ricci di Mare” (made with freshly sea urchin cream sauce), “Ragu' di carne” (original Bolognese) are very popular and loved with many people since the restaurant opened.
At dinner time, you can enjoy our course menu. Our talented chef will provide you special dishes which were perfectly balanced authentic, classic, and creative.
We also have a wide variety wine, imported from over 20 states in Italy by the sommeliers’ selection.

We promise you to enjoy our special meals and service for both lunchtime and dinnertime.